Passer aux informations sur le produit
1 de 4


Gâteau au whisky dans une boîte cadeau en bois 750g

C'est le cadeau ultime pour un amateur de gâteaux aux fruits. Nous pensons que c’est le meilleur gâteau au whisky du monde (et nous en avons goûté beaucoup, mais nous sommes peut-être un peu partiaux). Une pure gourmandise. Un cadeau exceptionnel !

Prix habituel €34,95
Prix habituel Prix de vente €34,95
Vente Épuisé
Taxe inclu. Frais de port calculés à la caisse.

Informations Complémentaires

Recette et saveur

Recipe: Made with pure butter, juicy sultanas, raisins, currants, sumptuous cherries, tangy orange and lemon peel and a pinch of spice. Before baking, the dried vine fruits are soaked overnight in a smooth well-balanced single-malt whisky from the Scottish Highlands.

Flavour: Deliciously rich, dark, moist and fruity. The single-malt Scotch provides a complex back-flavour with a hint of peat and smoke, but it's subtle, not too strong, so that the full flavour of the fruits still comes through.


Packaged in an elegant wooden gift box with hinged lid (all hand-made in England) which leaves a lovely keepsake and memory after the cake has been consumed. 155mm square and 90mm high.

Envoyer en cadeau

If the cake is a gift, we can include your personal message which we’ll print on a card and pack with the cake. Don’t forget to say who it’s from!

Once a product is in your cart, you can add a personalised gift message right before you complete your purchase.

We do not enclose an invoice or any indication of order value with the cake.

We pack all our cakes in a smart presentation box which is very strong and specially designed to protect the cake during mailing. 

We regret we cannot deliver on a specific date. If the cake is for a special event (like a birthday) we recommend ordering early.

Durée de conservation et stockage

All our cakes are date-marked. Upon delivery, the cake will have a minimum 30 days shelf life remaining. Store in a cool, dry place, out of direct sunlight. No need to refrigerate. Do not freeze.


All our cakes are hand-made in small batches and then packaged by hand. We will not compromise on the quality of our ingredients. Our philosophy is "quality not quantity". 

INGREDIENTS: Vine fruits (38%)(Sultanas, Raisins, Currants), WHEAT FLOUR (With Added Calcium, Iron, Niacin, Thiamin), Pasteurised EGG, Butter (MILK, Salt), Brown Sugar, Humectant: Glycerine, Candied Cherries (4%)(Cherries, Glucose Fructose Syrup, Fruit & Vegetable Concentrate: Carrot, Aronia; Acidity Regulator: Citric Acid), Black Treacle (Cane Molasses, Partially Inverted Sugar Syrup), Whisky (3%), Mixed Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Natural Flavouring, Preservative: Potassium Sorbate, Mixed Spice (Cassia Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Cloves), Raising Agent: Sodium Bicarbonate, Salt. 

No artificial colours or flavours. No palm oil. Made to a nut-free recipe.


For Allergens and Cereals containing Gluten see ingredients bold/capitalised. Made in a bakery handling soya, sulphites and other cereals containing gluten.

Information nutritionnelle

Typical values per 100g 

  • Energy 341 kcal / 1434 kJ
  • Protein 3.8g
  • Fat 9.8g
  • of which Saturates 5.7g
  • Carbohydrate 58.8g
  • of which Sugars 44.4g
  • Fibre 2.0g
  • Salt 0.40g